Orange Cinnamon

Description

The Alsace region in France is known for its fabulous flavors. This tea combines black tea with orange, cinnamon, nutmeg, clove, orange peels and flower petals. This is a lovely tea to share with family and friends. This is a milder version of our Orange Spice Epices – Spicy Blend. It may well be your cup for Christmas and Winter!

Origin:

Indian black tea blended in France

Appearance:

Black tea with orange peels and flower petals and a winning combination of the flavors of Alsace – orange, cinnamon, nutmeg, and clove.

Brewing Tips:

Hot Tea Brewing

• Heat the water until boiling.
• Use one teaspoon of tea for each cup of water.
• Steep for 3-5 minutes, based on personal preference. Experiment with steeping times, the amount of tea, and the water temperature to determine your optimal balance.
• This tea can be re-steeped to make another cup. Lengthen steeping times for additional infusions.

Iced Tea Brewing

• Heat the water until boiling.
• Use two teaspoons of tea for each cup of water.
• Steep for 3-5 minutes, based on personal preference. Experiment with steeping times and the amount of tea to determine your optimal balance.
• When the tea is ready, dilute it with an equal amount of cold water or ice.
• Garnish with lemon or mint.