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Violette is a blended black tea – but the tea has been great finessed, or lightly oxidized by the tea master, contributing to Violette’s lovely aroma and taste. Mildly macaroon pastry flavors are combined with dark green tea from China then blended in France with exotic black currants and violets to round out this irresistible blend.  China dark green tea blended in France.

Ingredients:  Black tea, macaroon, black current, violets, pineapple



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